Wednesday, February 15, 2012
Egg Strata - Second time around!
Since my first egg strata didn't really work out I decided to try a second, different recipe. This time I asked my mother in law for a recipe because the one that she makes is really, really good. And it turned out great!! Thanks Mom! This recipe has all sorts of yummy things in it. There was sausage, green peppers, onions, mushrooms, eggs, milk and some bread. Oh and of course some cheese. You basically layer all of the ingredients into a 9X13 pan, then you let it sit in the refrigerator overnight, and then cook it for an hour in the morning. It worked out wonderfully. And then I also served some fruit and yogurt on the side. This morning Cooper had a doctor's appointment so we had to be out of the house by 9am. It was really great having something that I could just throw into the oven and cook. It gave me time to have a shower (something that doesn't always happen with 2 kids and a B and B) and get ready for the day!
We did have some vistors this morning as well. It was an entertaining breakfast. Steve, one of our friends since grade school came over and was our conversationalist for the morning! I asked him if he wanted to come over every morning to entertain our B and B guests! He is just very easy going, funny, and there is never a dull moment with him! It was a good time. Thanks Steve!
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